Sunday, March 4, 2012

Buy Cheap Eating Stella Style: Low-Carb Recipes for Healthy Living

Eating Stella Style: Low-Carb Recipes for Healthy Living

Eating Stella Style: Low-Carb Recipes for Healthy Living By Simon & Schuster

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Eating Stella Style: Low-Carb Recipes for Healthy Living Description

The host of the Food Network's Low Carb and Lovin' It turns his popular show into text, punctuated by many exclamation points. He has a lot to be excited about: in the introduction, Stella offers his own case history as encouragement, explaining how he lost 260 pounds and helped his wife and children trim down, too, by avoiding sugar, flour and other insulin elevators. The first chapters share tips on building a strong support system and eating until you're satisfied, reading labels and shopping the outer aisles of the supermarket. Most of these will be self-evident to anyone who's tried to diet before; what Stella brings to the equation is a folksy optimism and a Dad-like sense of humor. Building on the Atkins diet, Stella's plan emphasizes fresh whole foods, and most of the recipes are starchless versions of casual restaurant cuisine, like Chicken Fajita Salad, Chili-Rubbed Baked Salmon, and Lemon Meringue Pie. Stella acknowledges the importance of moderation and shows readers how to prepare the occasional sweet, plate of pancakes or cocktail. While neither the diet nor the food are innovative, this work will surely resonate with some readers. (Jan.) Copyright © Reed Business Information, a division of Reed Elsevier Inc. All rights reserved.



Cheap Eating Stella Style: Low-Carb Recipes for Healthy Living

Costumer Reviews

4.7 Out Of 5 Stars (73 Customer Reviews)  
Reviews for Eating Stella Style: Low-Carb Recipes for Healthy Living (Paperback) *THE* best cookbook I own and I own tons! I have celiac disease. I absolutely must follow a gluten free diet which means I cannot have the gluten found in wheat, rye and barley. I also cannot have anything derived from these grains which, in the "normal" American diet, means I cannot have a lot of things and eating in restaurants is almost a nightmare. With this cookbook, by George, he has it! Every recipe, but one, is gluten free and that one recipe can easily be made gluten free by substituting the wheat bran with any other GF flour as the wheat bran is only used to "flour" the pan. I absolutely cannot sing the praises for this cookbook long enough or high enough.
Reviews for Eating Stella Style: Low-Carb Recipes for Healthy Living (Paperback) After staying up until past midnight reading the book from cover to cover, I have got to tell you all that this book is a bargain at 3 times the price!

As the old saying goes, I laughed and I cried. George's sense of humor will keep you rolling, and his heart felt description of how his life has turned around, will make you cry. His love and dedication to his family shines through, even as he teases his family. He even calls Rachel a "weiner" in one recipe!!! (bbq baked soybeans!!! YUMMY!!!) ((jk)) I can honestly say, I've read zillions of cookbooks, and not a one of them has made me laugh and cry! My family thought I was nuts, reading a "cookbook" and laughing.
Reviews for Eating Stella Style: Low-Carb Recipes for Healthy Living (Paperback) I'm a real Stella fan as you can read by my review of his first book. Either one will give you the basics to shed the pounds and keep them off with sensible low-carb life, not counting, but shopping wise and cooking really good food that'll work.

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